One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Professionally run by two brothers who continue the restaurant’s family tradition. The end result is an elegant one, featuring a classical - cum - contemporary decor and creative cuisine with strong traditional roots, the occasional La Mancha influence and interesting nods to the region’s river valleys (Tajo, Jarama and Tajuña).
- MICHELIN guide inspectors