The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Outside dining available
Private dining room
Situated in a quiet district on the outskirts of Bologna, this restaurant is named after its talented owner-chef and has a lively and modern feel. The cuisine focuses on the traditions of Bologna, as well as specialities from the Romagna and rustic dishes from the region, while also keeping a careful eye on contemporary trends.
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