$$$$
- Two MICHELIN Stars : Excellent cooking, worth a detour! The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Additional information
- Japanese
- Air conditioning
- Counter dining
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Useful information
- Phone : +81 3-3402-7038
Description
Kazuhito Higuchi reveres Japanese cooking and schooled himself on traditional culinary skills to find his own approach. Decoratively arranged sashimi of horse mackerel is straw-smoked; eel is grilled in Kansai style, without steaming. The ingredients for each dish are kept to a minimum in order to accentuate their flavours. This means the menu is surprisingly extensive; wondering what to be served next accentuates the excitement. Both originality and a passion for the old days shine through.
Localisation
Where to eatnearby
- bépocah$$MICHELIN 2024108 m - 2-17-6 Jingumae, Shibuya-ku, Tokyo
- Den$$$MICHELIN 2024234 m - 2-3-18 Jingumae, Shibuya-ku, Tokyo
- Tonkatsu Nanaido$MICHELIN 2024380 m - 3-42-11 Jingumae, Shibuya-ku, Tokyo
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Where to sleepnearby
- From ¥5,0002BR 5beds Shibuya Shinjuku Harajuku 10min wifi417 m - 千駄ヶ谷2-36-5 カサチキーヤ501, Tokyo
- From ¥8,640Nihon Seinenkan Hotel506 m - Shinjuku-ku Kasumigaoka-machi 4-1, Tokyo
- From ¥38,000THE AOYAMA GRAND HOTEL689 m - Minato-ku Kitaaoyama 2-14-4, Tokyo
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Things to see and donearby
- The Green Guide783 m - JRHarajuku Station, Tokyo
- The Green Guide855 m - Tokyo
- The Green Guide989 m - Tokyo
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