From ¥5,500 to ¥16,000
Chez Olivier
4-1-10 Kudanminami, Chiyoda-ku, Tokyo Driving directions
  • One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
  • Good standard. Excellent wine list.

Additional information

  • French
  • Chic
  • Air conditioning
  • Restaurant

Useful information


The French-born chef named this restaurant, which means ‘Olivier’s House’. He personally selects the wines and brings out the food, treating customers like guests in his own home. He uses ingredients from both France and Japan out of his wish to be a bridge between the two countries. In autumn, diners can enjoy fusion cuisine of French escargot ravioli and Japanese awabi and mushrooms. The dishes, rich with French esprit, are also a feast for the eyes. - MICHELIN guide inspectors


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