In the picturesque setting of a villa with 15C origins but whose present appearance dates from the 19C, guests dine in a closed veranda with views of the park. Emilian cuisine, especially meat dishes, is to the fore here, with a few more imaginative options also available.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights