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If powerful flavors make you tick, then this hideout is just for you. Nestled within an ordinary mall, it almost feels like a secret that doesn't wish to be found. But, make your way inside to discover an attractive space, donning cultural artifacts and intricate wood details. Pleather banquettes lend a soft feel, while burgundy hues feel more bold and beautiful. The menu offers a range of ambitious dishes, so indulge in the likes of fried beef trip and leeks, followed by sautéed pork with star anise, cumin, and dried green beans. The acid from the fermented greens cuts through the richness of the fatty pork to deliver just the right balance of flavor.
Diners should ask about the famous bobo chicken—it's an elusive treat and veritable feast for the senses. - MICHELIN guide inspectors