The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Meats and Grills
Private dining room
With its bright, contemporary feel, its sense of space, friendly service and views of the Lagoa da Tijuca, it’s hard to imagine you’re in a huge shopping mall. To understand this restaurant is to understand its philosophy, which is that success is not gained overnight. As such it focuses on providing the very best quality through a single fixed price menu, with an impressive buffet of starters and a carvery of the finest cuts of meat (beef, lamb, pork, etc). Complete your dining experience in the café-bar.
- MICHELIN guide inspectors
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