$$$
Additional information
- Japanese
- Air conditioning
- Counter dining
- Amex
- Diners club
- Mastercard
- Visa
- China UnionPay
- JCB
Useful information
- Phone : +81 6-6131-4668
Description
The interior of the restaurant, an old family home, exudes warmth. The affable owner-chef, Koji Kawahara, is creative too, as his menu abounds with ingenuity. Rishiri kombu kelp is used only for soup dishes, ensuring an elegantly flavoursome broth. In cooked items, however, ma-kombu is favoured, to bring out flavour. In an innovative touch, fish is marinated in miso before frying. An assortment of items come together in a single dish, creating a unique expression that adds variety to the meal.
Localisation
Where to eatnearby
- Mugito Mensuke$MICHELIN 2024171 m - 3-4-12 Toyosaki, Kita-ku, Osaka
- nent$$$MICHELIN 2024470 m - B1F, 1-5-12 Shibata, Kita-ku, Osaka
- Higashichaya Nakamura$$$$MICHELIN 2024601 m - 1-25-8 Honjohigashi, Kita-ku, Osaka
More restaurants in Osaka
Where to sleepnearby
- From ¥4,900Hotel Binario Umeda111 m - Kita-ku Toyosaki 3-9-1, Osaka
- From ¥7,380Hearton Hotel Kita Umeda261 m - Kita-ku Toyosaki 3-12-10, Osaka
- From ¥10,400NAKAZ Machiya , Osaka Umeda289 m - 4 Chome-1-14 Nakazakinishi, Kita-ku, Osaka
More hotels in Osaka
Things to see and donearby
- The Green Guide1.88 Km - Osaka
- The Green Guide3.42 Km - Osaka
- The Green Guide4.59 Km - Osaka
More tourist attractions in Osaka
Renting a car, an attractive proposition for the holidays
Renting a car
Renting a car can be financially advantageous. Check out our car rental service and all its many benefits.
My MICHELIN account
Work in progress.
