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Located in the renowned Galerias Ritz at the Four Seasons Hotel Ritz Lisbon, Kabuki Lisboa was the first of the group’s ventures outside Spain. This is no minor undertaking given the close relationship the Portuguese have always had with the sea, and the fact that they were the first to establish contact with Japan!
This elegant restaurant, which has built its culinary philosophy around a famous quote by the Japanese poet Matsuo Bashō (“Under the flowers of a fleeting world, with my whole white rice and my sake”), is laid out across three floors with a contemporary design and several dining options: a balcony for cocktails, digestifs and the “executive” menu; a main dining room (on the floor below) featuring a sushi bar serving (sashimi, usuzukuri, nigiris, makis etc); and, on the brightly illuminated top floor, a menu option (lunchtime only) dedicated to a different daily ingredient. Japanese-Mediterranean cuisine based around the very best Portuguese ingredients.