The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Very good standard.
Garden or park
Outside dining available
Private dining room
Turbot with coco de Paimpol beans; Grand Marnier soufflé… Diners come here to enjoy good seasonal cuisine that is full of creative touches and based on quality ingredients. Lovely modern dining space, looking out over the terrace and the park.
- MICHELIN guide inspectors
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