One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Additional information
Modern French
Classic Cuisine
Air conditioning
Restaurant offering vegetarian menus
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Description
This restaurant is housed in the Beau Rivage Hotel, one of the finest palace hotels on Lake Geneva. Get ready to tuck into cuisine designed for the modern palate that showcases local producers (beef, poultry, fruits and vegetables). The whole experience is enhanced by the admirable work of the sommelier, who will guide you through an impressive 1 400-bin wine list.