From CHF65 to CHF80
La Table des Roys
Rue du Nant 7, 1200 Genève Driving directions
Traditional Cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Traditional Cuisine
  • Bistro
  • Non-smoking retsaurant
  • Mastercard
  • Visa
  • Amex
  • Restaurant

Useful information


This former café-bar has given way to a highly respected local bistro. The owner-chef creates tasty, traditional dishes based around local products (lamb from the Valais, beef from Choulex, vegetables), some of which are cooked on the spit. Guests can also savour recipes such as white asparagus mousse with soft-boiled and fried eggs, and asparagus and morel mushroom risotto with an accompanying foam. Cookery classes are available here on Monday evenings. - MICHELIN guide inspectors


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