The Restaurant Ammann is nestled within the Hotel Empfinger Hof, which is at a high point in the Neckar Valley, between the Black Forest and the Swabian Alb. The menu offers a mixture of international classics and local specialities, with tempting Swabian dishes such as Maultaschen (Swabian ravioli) and Flädlesuppe (bouillon with strips of pancake).
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