The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Very good standard. Our best addresses.Excellent wine list.
Outside dining available
Elegance and distinction are to the fore in this Kabuki offshoot occupying an Andalucian hacienda, with an open-view kitchen in which Japanese cuisine combines with Mediterranean dishes and products from the Iberian Peninsula.
- MICHELIN guide inspectors
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