With seafood sold on-site for over 150 years, English's of Brighton is an essential destination for the best British seafood. A marble-topped oyster bar serves a selection of premium oysters from around the country, and the extensive menu offers dishes ranging from lobster, Dover sole and sauteed king scallops, to Highfields Farm steaks. Set over 2 floors, English's of Brighton also boasts a heated outdoor terrace, offering live jazz.
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights