4
€€
L'As de Trèfle
420 rue Léopold-Hettier, 14990 Bernières-sur-Mer Driving directions
Modern Cuisine,Creative

Additional information

  • Modern Cuisine
  • Creative
  • Car park
  • Wheelchair access
  • Outside dining available
  • Amex
  • Diners club
  • Mastercard
  • Visa

Useful information

Description

Slightly set back from the D - Day landing beaches, this is the restaurant of Anthony Vallette, a chef from Normandy with energy to burn. Over the course of the seasons he draws on the local terroir (fish from the Channel, andouille de Vire, Bayeux pig) and composes meticulous dishes with just the right level of boldness.

Localisation

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  • Directions to this place
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  • Nearby hotels
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Where to eatnearby

Where to sleepnearby

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Things to see and donearby