One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
One chef and three wine-enthusiasts share their joie de vivre in this lively neighbourhood bistro, where you can enjoy a good glass of wine (one of the best selections in the city) and simple, unfussy cuisine (à la carte only). The restaurant delights guests with its modern take on French cuisine, in which ingredients are skilfully combined with original flair. Delightful!