Michelin
Michelin
Michelin
Michelin
Michelin
Michelin
Michelin
Michelin
Harutaka
Michelin Guide
Worth the trip
Sushi
The Michelin Guide's review
Sometimes our connections intervene to change our lives. Harutaka Takahashi’s mischievous youth in Asahikawa took a turn for the better when, through a tempura master who was a close friend of his potter uncle, he landed a job at Sukiyabashi Jiro. Like Ravel’s Bolero, sushi here is presented with a particular rhythm, building toward a crescendo of sweetness, sourness and temperature in harmony. Destiny is in the taste and texture of every piece of sushi at Harutaka.
Location
6F, 8-3-1 Ginza, Chuo-kuTokyo