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Frantzén
MICHELIN Guide restaurant
Lilla Nygatan 21, 111 28 Stockholm
Cuisine innovative
From 2300 SEK to 2300 SEK

MICHELIN Guide

An intimate restaurant, where the experienced team in the open kitchen serve just 23 guests an evening. Dishes change daily and are formed around the finest seasonal produce, used at its peak. Refined, creative cooking employs some well-mastered, inventive techniques and shows respect for traditional Swedish preservation methods.

MICHELIN guide inspectors

2 stars: Excellent cuisine, restaurant worth a detour.
Good standard.Particularly charming or characterful.

Photo (1)

1

Meal prices

  • Menu 2300 SEK

Good to know

  • dinner only - booking essential - set menu only

Additional information

  • Private dining rooms

Useful information

  • Departure
  • Arrival
  • Step

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