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Gindreau Very comfortable restaurant A very good restaurant in its category

Chef Alexis Pélissou

Address
F - 46150 Saint-Médard
Phone
0565362227
Fax
0565362454
E-mail
Website
http://www.legindreau.com
Opening hours
Closing: 06 march - 27 march, 21 october - 06 november, monday, tuesday. Contact the establishment to check this information.
Menu prices
Menu: 39€ (weekdays) , 54€ - 120€ - Carte: 63€/109€ A particularly  interesting wine list
Cuisine
Traditional
Remarks
Old village school elegantly turned into two pastel coloured dining rooms. Chestnuts shade the terrace. Tasty contemporary menu with a strong regional influence.
Specialities
Foie gras de canard confit, crème brûlée, crème glacée et cornet au foie gras. Agneau fermier du Quercy rôti, pomme au rocamadour et couenne confite au vin de Cahors. Soufflé au Grand Marnier.
Local wines
Cahors, Vin de pays du Lot.
Facilities
Interesting or extensive view Meals served in garden or on terrace Air conditioning Reserved for non-smokers in all or part of the establishment
Worth knowing
pre-book
Credit cards
American Express credit card Diners Club credit card Visa credit card Master Card (Eurocard) credit card

Pictogram symbols - More information



ViaMichelin user reviews

Score average

21 opinions

Ratings summary

  • excellent
    (13)
    13/21
  • good
    (6)
    6/21
  • pleasant
    (1)
    1/21
  • adequate
    (0)
    0/21
  • poor
    (1)
    1/21
  • bad
    (0)
    0/21

Ratings details

  • Service

  • Quality of the setting

  • Overall quality

  • Value for money

1-2 sur 21
Written by calimero30 28/01/2013
Language:
fra

General notes :

Context : With friends

Ratings details

  • Service

  • Quality of the setting

  • Overall quality

  • Value for money

+Pros

Le cadre , l'accueil et bien sur les plats. Foie gras et truffes maîtrisés, rations bien étudiées. Un lièvre déstructuré particulièrement réussi. Bon sommelier. Bon rapport qualité prix. On y reviendra.

-Cons

Aucun

Written by bubuche34 17/12/2012
Language:
fra

General notes :

Context : As a couple

Ratings details

  • Service

  • Quality of the setting

  • Overall quality

  • Value for money

+Pros

Menu autour de la truffe très fin!! Une vrai découverte de saveurs. Sommelier attentif et agréable pleins de bon conseils. Le chef est venu nous saluer en début de repas. Très agréable feu de cheminée surtout en hivers.

-Cons

Décoration de la pièce un peut démodée. Gros contraste avec le charme de la terrasse en été. Service de qualité mais quelques sourires supplémentaires seraient bienvenues!

1-2 sur 21

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