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Sushi Azabu
MICHELIN Guide 2016
428 Greenwich Ave., New York 10013
Cuisine Japanese
From 75 USD to 150 USD


Like a little secret tucked beneath Daruma-ya, this standout sushi den has a serene look and private feel that is intimacy incarnate. This works out well, since the subterranean room can only seat about a dozen guests. The changing roster of Japanese chefs maintain their mystical composure beneath the dark painting of a carp behind the counter, fostering a relaxed pace to each meal even as orders pile in from upstairs. True, they may be serving the same quality fish as the spot above, but the omakase dishes here are incomparably superior. This is immediately clear from the first bit of otoshi, house-made silken tofu with the bold flavors of sea urchin and salmon roe, finished with bits of crisped nori. The kitchen's seasonal influences may be reflected in a springtime bowl of bamboo shoots braised in smoky dashi, or a delicate cube of steamed Japanese red snapper in soy-ginger broth with grated turnip and a fragrant, bright green cherry leaf. The array of sushi includes an explosively briny giant clam, sea scallop with grated yuzu on perfectly cooked rice, and raw sweet shrimp that is downright knee-weakening. The miso soup is the best you've had in a long time.

MICHELIN guide inspectors

A MICHELIN star: cuisine of great finesse. Worth the step! 
Good standard.

Meal prices

  • over $75

Useful information

  • Departure
  • Arrival
  • Step

Nearby restaurants

  • MICHELIN Guide 2016
    From 25 USD to 49 USD
    428 Greenwich St., New York 10013
    to 11 m
  • MICHELIN Guide 2016
    From 25 USD to 49 USD
    458 Greenwich St., New York 10013
    to 142 m

Nearby hotels

Nearby tourist attractions

  • The Green Guide
    10007 New York US-NY
    to 519 m
  • The Green Guide
    10013 New York US-NY
    to 785 m

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