Home Page > Restaurants > Restaurants United States > Restaurants Chicago > Spacca Napoli

Find a restaurant from the Michelin Guide

The best restaurants selected by our inspectors

View restaurant on the map

Enlarge map

Get directions from | to | via this address.

Spacca Napoli

1769 W. Sunnyside Ave. Chicago, IL 60640
Cuisine : Pizza

The inspector's view

Long before Chicago deep-dish, Italy was famous for its Neapolitan pies. The "Vera Pizza Napoletana" sign at Spacca Napoli's door proclaims that this is the real deal, Naples-certified pizza, thanks to its authentic pizzaiolo, Jonathan Goldsmith. That glass-tiled custom Bisazza wood-burning oven in the center of the open kitchen is a tip-off, too. The casual menu features a dozen varieties of red or white pizzas, along with antipasti and desserts for those who need more than a pie. Juice-glasses filled with wine served alongside crispy squash blossoms stuffed with ricotta and sweet peppers whet appetites. Pizzas arrive uncut, blistered, and charred, with just enough chewy bite to let the fresh mozzarella—cow's milk or bufala—and toppings shine.

Meal prices

Under 25 USD

Additional information

  • Meals outside
  • Wheelchair accessible

Hotel details